PASTA WEEK RECIPE 5
Classic Tomato Spaghetti With Buttery Pan Fried Fish
This time I want something different something red so why not the classic tomato spaghetti accompany with simple delicate buttery pan fried fish, although Fariyal don't like fish but i am kind of opposite of her "the fish lover <3" and this dish suits fish more so i'll figure out something else for her :), something like chicken. If you are not a fish lover you can also use chicken instead of fish.
INGREDIENTS:
- garlic cloves (minced) 3
- whole dried red chilies 8
- home made tomato puree 8 table spoon
- tomato paste( can) 1.5 table spoon
- salt to taste
- black pepper 1/4 teaspoon
- dried oregano 1/4 teaspoon
- oil 10 tablespoon
- spaghetti 200g



