Hash Browns.

Hey foodies so we are back , hope you all are having a great time and enjoying some mesmerizing food out there. As we were busy in our exam and Alhumdulillah our final exams are over. hope for the best fingers crossed. so now we are here to share some easy ,interesting and flavorful recipes.

Today , we will share our style Hash browns recipe . In which we put some of our favorite ingredients and it turned out really well.

Hash Browns or Hashed Browns are simple innovation of pan-fried shredded julienned or diced potatoes with some seasoning. It is considered a breakfast food in different states.

INGREDIENTS:

• 2 medium potatoes (shredded)

• 1/4 cup all purpose flour

• 1 small sized onion

• Salt as required

• Black pepper to taste

• Pinch of parsley

• Pinch of crushed red chillies

• 1 tablespoon of grated Parmesan cheese (optional)

• Butter (for frying)

DIRECTIONS:

 Rinse shredded potatoes in cold water until it get cleaned.

 Put shredded potatoes in bowl and place all the other ingredients(onion,salt,           pepper,chilli,parsley,cheese etc) in it and mix it up . Then make a patty of potato mixture . Heat a butter in a pan and fry the patty of that mixture on a low or medium flame .

Brown each side of it. Fry it for few minutes (at least 3 min per side) in pan until it is properly cooked.Garnish it with fresh coriander and serve it with any of your favorite sauce and enjoy it :)