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Tuesday 20 January 2015

Crispy Potato stick


POTATOES!!!!!!!!!!!!!  whether fried, baked, mashed or roasted, people consider potatoes the most comfort food. Hello foodies!!! hope you all enjoyed the previous Hash browns recipe using the one of the largest and the yummiest food crop i.e potatoes. We innovated another yummy recipe using the same core ingredient.

CRISPY POTATO STICK



INGREDIENTS:


  • Potatoes (semi-boiled and cubed)                        1/2 kg
  • Refined flour                                                        1 cup
  • Rice flour                                                            1/2 cup
  • Yogurt (whipped)                                                4 tbsp
  • Coriander powder                                                1 tbsp
  • Red chilli powder                                                 2 tbsp
  • Turmeric powder                                                  1 tsp
  • Chicken powder                                                    1 tsp
  • Salt                                                                     to taste
  • Oil                                                                    for frying   

DIRECTIONS:


  1. Mix  thoroughly potatoes, rice flour, refined flour, yogurt, coriander, turmeric, red chilli, chicken powder and salt in a bowl.
  2. Skew potato cubes on barbecue sticks
  3. Heat oil; fry skewered potatoes till golden
  4. serve with chilli garlic sauce and chilled lime 7up

                     
           

Now you all got another quickest, easiest and yummiest recipe; dont forget to try it out. hope you all have a great day. take care. :)    

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