...

Sunday 21 June 2015

CHICKEN MAYO GARLIC BREAD ROLL


RAMADAN FIESTA: 


 RECIPE NO.:2  Chicken Mayo Garlic Bread Roll




INGREDIENTS:


  • Chicken                                    250 grams(boneless optional)
  • Water                                        2 cups
  • Black pepper                            1 teaspoon
  • Hot Sauce or Chilli Sauce         1 tablespoon   
  • Salt                                           as required
  • Vinegar                                    1 tablespoon
  • Mayonnaise                              2 cups
  • Garlic                                       3 cloves
  • Bread                                       14 pieces(fresh)    
  • Oil                                           for frying

FOR COATING:


  • Eggs      
  • Breadcrumbs 


DIRECTIONS:


  1. Take a pan , add chicken , water , black pepper ,vinegar, salt and hot sauce in it and cook it until the water has been totally absorbed by the chicken.
  2. Take the boiled chicken and garlic cloves add them into a chopper and chop it (but remember don't make it a minced chop).
  3. Take a bowl add the chopped chicken and mayonnaise then mix it well.
  4. Slowly Flatten the bread (i flatten it with rolling pin) take fresh bread otherwise it will be teared when flatten, put 1 tablespoon mixture of chicken in it roll it up and then coat it with first egg and then breadcrumbs. repeat this step until your mixture got finished :p
  5. Put the oil on medium or at a bit high flame , And fry these bread rolls in it . Enjoy it with your favorite sauces . We love to have it with Chilli Garlic Sauce :)

             ENJOY :)

Hope you all like the recipe , do try and give us your feedback :)
Do follow , comment and like!

No comments:

Post a Comment