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Monday 23 March 2015

Meat Ball Spaghetti

PASTA WEEK RECIPE 7



MEAT BALL SPAGHETTI

Spaghetti with meatballs (or spaghetti and meatballs) is an Italian-American dish that usually consists of spaghetti, tomato sauce and meat-balls. It is a very popular dish in all over the world.

INGREDIENTS:


FOR MEAT BALLS:


  • Beef Minced (optional you can u use chicken minced too)      250 grams
  • Crushed Red pepper                                      1/4 teaspoon
  • Ground Black pepper                                    1/2 teaspoon
  • Salt                                            1/2 teaspoon or(as required)
  • Parmesan Cheese(grated)                               1 tablespoon
  • Freshly Chopped Coriander                         1/2 teaspoon
  • Chickpea Flour                                                 1 tablespoon
  • Breadcrumbs                                                     1/2 cup
  • Oil                                                                     for frying


FOR SAUCE:


  • Oil                                                                      3 tablespoon
  • Onion(finely chopped)                                       1 small size
  • Tomato Paste                                                    3 medium size
  • Garlic(chopped)                                                 2 cloves
  • Chilli sauce                                                        1 teaspoon
  • Vinegar                                                             1/4 teaspoon
  • Soya sauce                                                        1/4 teaspoon
  • Salt                                                                   as per taste
  • Ground Black pepper                                        1/2 teaspoon    
  • Red pepper                                                        1/2 teaspoon
  • Spaghetti ( boiled)                                             150 grams


DIRECTIONS:


For Meat Balls:


  1. Take minced in a bowl add all the ingredients and mix it up properly.
  2. Make small balls of  the minced mixture and put Oil in a pan and put it on medium flame.
  3. Fry the balls of minced mixture in oil till it get cooked properly and have a brown color on it.

For Sauce:

  1. Take a pan and put it on medium flame.
  2. Now add oil in pan and put chopped onion and garlic in it. Saute it till it get soft and had a brown color on it.
  3. Afterwards add tomatoes(paste), salt, red pepper, black pepper in it and mix it.
  4. In the end add chilli sauce, vinegar , soya sauce in it and mix it all up.
  5. When all the ingredients cooked and mixed properly, add the fried minced balls in it and cover the pan with lid for 3 to 5 minutes.
  Enjoy :)


Serve it by putting plain boiled spaghetti at the bottom of the plate and at the top of spaghetti add the sauce with meat balls and sprinkle some of freshly chopped coriander and grated Parmesan cheese.

Hope you all like and enjoyed all our recipe's , this is the last recipe of Pasta Week. We will now come up with some different and delicious recipe's. Don't forget to follow , like and comment :)

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